Warning! Think Twice Before Eating These Foods From China


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3. Mushrooms

Source:pinterest.com

When it comes to mushrooms, it’s very common to find tainted ones from China. They are soaked in pesticides which are harmful to human beings when eaten and then the mushrooms are also mislabeled to facilitate higher pricing.  The manufacturers like to stamp the word “organic’ on normal mushrooms with the hopes of getting more profits.

Aside from the fact that they are filled with the most harmful chemicals, those that are imported are sprayed with a lot of preservatives so that they look fresher. Food inspectors have come across a lot of problems with the mushrooms imported from China for so many years. As such, it’s not worth the risk. So if you really need to buy mushrooms, get them from a different source.


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